Here comes a recipe for “Romsås” as in our fodmap-friendly version of the classic Swedish roe sauce. Romsås is typically eaten with fish and potatoes but it works also well with chips as a dip. Typically, roe dips have red onion but instead, we use loads of chives to make it a bit…
We are a couple from Sweden and Finland who shares the passion for cooking and baking. In this blog we share our favourite recipes. Our motto is: “Life is too short to eat boring food.”
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